What better way to celebrate National Pecan Pie Day than to enjoy the iconic Brazos Bottom Pecan Pie. While we can’t say if Texas pecan pie is number one on everybody’s list, it has become a favorite for millions of Texans and BBQ dessert lovers nationwide.
If you’re searching for a reason to celebrate this July— or just craving a slice of legendary Texas pecan pie any day of the year, look no further. Whether you want to send a thoughtful thank-you gift like our Brazos Bottom Pecan Pie or pair it with our Classic Mesquite Smoked Brisket for the ultimate BBQ experience, we've got you.
Keep reading to discover what makes our Texas pecan pie irresistible and why it deserves its place among the best BBQ desserts.
Why is a Texas Pecan Pie the Star of National Pecan Pie Day?
Nothing hollers ‘Texas’ more than pecans, except maybe barbecue. With the pecan tree native to the Lone Star State and thriving in over 150 counties, it’s no surprise it was named the state pie of Texas.
At Goode Co., we take pride in honoring this Texas tradition with our Brazos Bottom Pecan Pie, crafted from a family recipe that’s been perfected over decades. No BBQ meal or Texas celebration is complete without what we consider the perfect pie, and here are the reasons why.
Pecan Texture & Flavor
Our Texas pecan pie requires only a few ingredients to make this remarkably simple but delectable filling.
The pecans on the top of the pie typically get toasty during baking, while the nuts underneath develop a melt-in-your-mouth chewy texture. This type of tree nut has a natural tender crunch and sweet aftertaste. Pairing the pecans’ flavor and texture with its flaky pie crust and the traditional pie’s filling of vanilla, cinnamon, and butter produces an unrivaled taste.
Flaky Pie Crust
Our all-butter, thick, flaky pie crust is as delicious as the Texas pecan filling. Our recipe has remained a Goode Co. shop standard. Our pies are also available at all our restaurants, including the Armadillo Palace and Goode Co. Barbeque to Goode Co. Seafood and Goode Co. Fish Camp.
Sweet Gooey Filling
Combining corn syrup, eggs, butter, and sugar creates a rich, custard-like filling that makes pecan pie a timeless favorite. This combination gives the filling its creamy texture and delivers a slightly caramelized or toffee-tasting flavor that pairs perfectly with the crunch of toasted pecans. It’s no wonder Texas pecan pie is a staple for easy desserts for a crowd- the ingredients are simple, and the results are always show-stopping. Whether served at a holiday feast or a casual BBQ gathering, this dessert consistently satisfies a crowd with its balance of sweetness and crunch.
Pairings for Texas Pecan Pie
Food pairing is the practice of combining foods that complement each other’s flavors and aromas. Technically, it’s a scientific method designed to enhance a fish's flavor profile and highlight its subtle tastes. However, we like to throw the rulebook out the window when it comes to Texas pecan pie. At Goode Company, we tell our customers that pairing this iconic dessert is about trusting your instincts—if it feels right, go for it!
BBQ
Texas pecan pie pairs well with barbecue because its rich, sweet flavor perfectly balances barbecue's savory richness. Whether you order our Pride of Sam Houston BBQ sampler or our sumptuous Davy Crockett, either one will complement this traditional southern dessert by effectively cutting through the heavy flavors and providing a refreshing contrast to the palate.
The nuttiness of pecans also compliments the richness of Texas BBQ meats, including our slow-smoked BBQ ribs and sausage sampler.
BBQ Sauces
From hot barbecue sauces like our jalapeno garlic to spicy ones like our heavy garlic or milder ones like our original, we have several sauces that pair well with everything from grilled shrimp to chicken fried steak bites. If you’re planning an easy BBQ for a small group this weekend, consider our Goode Three Sauce Gift Box (medium), which provides each bottle so your guests can dip, slather, and spread the Goodeness all over their food! Don’t forget to remind them to save room for a slice of Texas pecan pie.
BBQ Rubs
If you’re looking for easier BBQ ideas, why not look closer at our rubs? Any of our rubs would work for grilling turkey, scallops, pork ribs, or chicken wings.
For instance, grab our brisket rub and use it on a slow-oven-cooked piece of meat. Then, use that beautifully cooked beef to make yourself tacos, brisket quesadillas, or nachos. The options are endless.
Try our rib rub on your meat or pork, and once smoked to your liking, make Cuban pulled pork sliders or poblano peppers stuffed with brisket. Take your meat to the next level.
Our mesquite rub is a versatile seasoning that enhances the natural flavors of a wide variety of meats. Perfectly balanced with smoky, savory, and slightly sweet notes, it’s a perfect choice for elevating wild game, lamb, and duck by adding a rich, robust flavor that compliments their unique profiles.
Whatever rub you choose, don’t forget the best dessert to bring to a BBQ: a freshly baked Texas pecan pie.
Goode Co. & A Sweet Texas Original
It’s easy to embrace a day dedicated to one of this country’s favorite desserts—pecan pie. Of those surveyed, 90% of Americans believe eating a slice of pie is one of life’s simple pleasures.
Our Texas pecan pies are available at all of our Goode Company restaurants through our catering services, and they’re extremely easy to order online. So whether you’re a homesick Texan looking for a taste of home or you’re looking for a nice way to tell someone you’re thinking about them, a Brazos Bottom Pecan Pie is the best and easiest way to do that.
What are you waiting for? National Pecan Pie Day is July 12, 2025. Order now!